Featured Recipe for May

Asian Slaw with Creamy Ginger Dressing

In May radishes and cilantro are one of the first things to pop up in my garden after sowing seeds in late March. This recipe was inspired by my early spring garden here in the Pacific Northwest. Most of the ingredients I used in this slaw are ingredients I try to always have on hand-fresh ginger root, garlic and rice vinegar.

Subscribe to my network

My subscriber network provides exclusive recipes and cooking tips that are not posted on my website.  Membership is free and as a bonus I will send you a special booklet of free grab and go breakfast recipes.


Located on

Camano Island, Washington State

Get In Touch With Me

Interested in collaborating or have a product you’d like me to try?  Send me your contact information and I’ll get back to you as soon as I can.