Featured Recipe for April

Roasted Romanesco Penne with Lemon and Chillies (Vegetarian, Vegan)

If you’ve never tried Romanesco, you are really missing out. Since first discovering it 3 years ago, I fell in love. I even grew it for the first time in my garden last summer

Subscribe to my network

My subscriber network provides exclusive recipes and cooking tips that are not posted on my website.  Membership is free and as a bonus I will send you a special booklet of free grab and go breakfast recipes.


Located on

Camano Island, Washington State

Get In Touch With Me

Interested in collaborating or have a product you’d like me to try?  Send me your contact information and I’ll get back to you as soon as I can.